Maki sets come with our house made yuzu kosho, soy sauce, ginger & wasabi Please be aware that our maki will contain or come into direct contact with common allergens, eggs, wheat, soy, fish, shellfish, and sesame.

Maki sets include our house made yuzu kosho, soy sauce, ginger, and wasabi. Please be aware that our maki will contain or come into direct contact with common allergens, eggs, wheat, soy, fish, shellfish, and sesame.

Maki sets include our house made yuzu kosho, soy sauce, ginger, and wasabi. Please be aware that our maki will contain or come into direct contact with common allergens, eggs, wheat, soy, fish, shellfish, and sesame.

Maki sets include our house made yuzu kosho, soy sauce, ginger, and wasabi. Please be aware that our maki will contain or come into direct contact with common allergens, eggs, wheat, soy, fish, shellfish, and sesame.

A La Carte Maki rolls include soy sauce, ginger, & wasabi. Please be aware that our maki will contain or come into direct contact with common allergens, eggs, wheat, soy, fish, shellfish, and sesame.

Inari Sets include soy sauce, ginger, & wasabi. Please be aware that our inari will contain or come into direct contact with common allergens, eggs, wheat, soy, fish, shellfish, and sesame.

Salmon, masago, kampyo, chives, and sesame seeds. Includes a side of our housemade Yuzu Kosho sauce, wasabi, ginger, and soy sauce. *These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. This dish contains or may come in contact with the following allergens: Donburi: sesame, soy, gluten, onion Yuzu Kosho: mushroom

Toro, masago, kampyo, chives, and sesame seeds. Includes a side of our housemade Yuzu Kosho sauce, wasabi, ginger, and dashi soy. *These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Unagi, rice, shredded nori and sesame seeds. Includes a side of our housemade Yuzu Kosho sauce, wasabi, ginger, and dashi soy. *These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. This dish contains or may come in contact with the following allergens: Donburi: sesame, soy, gluten Yuzu kosho: mushroom.

Select up to 3 proteins. Includes a side of our housemade Yuzu Kosho sauce, wasabi, ginger, and soy sauce. *These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please be aware that our Build Your Own Donburi will contain or come into direct contact with common allergens, eggs, wheat, soy, fish, shellfish, and sesame.

This sauce contains or may come in contact with the following allergens: Mushroom.

This sauce contains or may come in contact with the following allergens: Soy, gluten.

This sauce contains or may come in contact with the following allergens: Soy, gluten.

This sauce contains or may come in contact with the following allergens: Soy, gluten.